Cargando…
Diet Education as a Success Factor of Glycemia Regulation in Diabetes Patients: A Prospective Study
Background: The aim of this study was to examine the effect of dietary education on glycemic control in patients with any type of diabetes at four-week and two-year follow-ups. Methods: A two-year prospective study was conducted in three phases: before, four weeks after, and two years after an educa...
| Autores principales: | , , , , , , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2019
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6843948/ https://www.ncbi.nlm.nih.gov/pubmed/31635047 http://dx.doi.org/10.3390/ijerph16204003 |