Agronomic and Physiological Traits, and Associated Quantitative Trait Loci (QTL) Affecting Yield Response in Wheat (Triticum aestivum L.): A Review

Enhanced grain yield has been achieved in bread wheat (Triticum aestivum L.) through development and cultivation of superior genotypes incorporating yield-related agronomic and physiological traits derived from genetically diverse and complementary genetic pool. Despite significant breeding progress...

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Detalles Bibliográficos
Autores principales: Tshikunde, Nkhathutsheleni Maureen, Mashilo, Jacob, Shimelis, Hussein, Odindo, Alfred
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6848381/
https://www.ncbi.nlm.nih.gov/pubmed/31749826
http://dx.doi.org/10.3389/fpls.2019.01428

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6848381/
https://www.ncbi.nlm.nih.gov/pubmed/31749826
http://dx.doi.org/10.3389/fpls.2019.01428

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