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The Effect Of Food On The Pharmacokinetic Properties And Bioequivalence Of Two Formulations Of Levocetirizine Dihydrochloride In Healthy Chinese Volunteers [Erratum]
Formato: | Online Artículo Texto |
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Lenguaje: | English |
Publicado: |
Dove
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6849329/ https://www.ncbi.nlm.nih.gov/pubmed/31806934 http://dx.doi.org/10.2147/DDDT.S236661 |