Application of Volatile Organic Compound Analysis in a Nutritional Intervention Study: Differential Responses during Five Hours Following Consumption of a High‐ and a Low‐Fat Dairy Drink

SCOPE: Exhaled volatile organic compounds (VOCs) are a possible relevant target for noninvasive assessment of metabolic responses. Using a breathomics approach, it is aimed to explore whether lipid intake influences VOC profiles in exhaled air, and to obtain insight in intra‐ and interindividual var...

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Detalles Bibliográficos
Autores principales: Hageman, Jeske H. J., Nieuwenhuizen, Arie G., van Ruth, Saskia M., Hageman, Jos A., Keijer, Jaap
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6852046/
https://www.ncbi.nlm.nih.gov/pubmed/31327167
http://dx.doi.org/10.1002/mnfr.201900189

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6852046/
https://www.ncbi.nlm.nih.gov/pubmed/31327167
http://dx.doi.org/10.1002/mnfr.201900189

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