Pathways to defense metabolites and evading fruit bitterness in genus Solanum evolved through 2-oxoglutarate-dependent dioxygenases

The genus Solanum comprises three food crops (potato, tomato, and eggplant), which are consumed on daily basis worldwide and also producers of notorious anti-nutritional steroidal glycoalkaloids (SGAs). Hydroxylated SGAs (i.e. leptinines) serve as precursors for leptines that act as defenses against...

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Detalles Bibliográficos
Autores principales: Cárdenas, Pablo D., Sonawane, Prashant D., Heinig, Uwe, Jozwiak, Adam, Panda, Sayantan, Abebie, Bekele, Kazachkova, Yana, Pliner, Margarita, Unger, Tamar, Wolf, Dalia, Ofner, Itai, Vilaprinyo, Ester, Meir, Sagit, Davydov, Olga, Gal-on, Amit, Burdman, Saul, Giri, Ashok, Zamir, Dani, Scherf, Tali, Szymanski, Jedrzej, Rogachev, Ilana, Aharoni, Asaph
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6856131/
https://www.ncbi.nlm.nih.gov/pubmed/31727889
http://dx.doi.org/10.1038/s41467-019-13211-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6856131/
https://www.ncbi.nlm.nih.gov/pubmed/31727889
http://dx.doi.org/10.1038/s41467-019-13211-4

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