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A nutritional approach to microbiota in Parkinson’s disease
Parkinson’s disease (PD) is a neurodegenerative disease characterized by motor impairment and the accumulation of alpha-synucleinopathy (α-syn), which can affect different levels of the brain-gut axis. There is a two-way communication between the gastrointestinal tract, and brain that includes the g...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BMFH Press
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6856517/ https://www.ncbi.nlm.nih.gov/pubmed/31763115 http://dx.doi.org/10.12938/bmfh.19-002 |