Digitalization of colourimetric sensor arrays for volatile fatty acid detection in anaerobic digestion

During the process of converting the organic matter into methane, many volatile fatty acids (VFAs) are produced during acidogenesis and acetogenesis phases of the process. The main VFAs of interest are acetic acid, butyric acid and propionic acid. Although the production of these VFAs are essential...

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Detalles Bibliográficos
Autores principales: Lamb, Jacob J., Lien, Kristian M., Hjelme, Dag Roar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Agricultural and Biological Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6861665/
https://www.ncbi.nlm.nih.gov/pubmed/31763190
http://dx.doi.org/10.1016/j.mex.2019.11.002

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6861665/
https://www.ncbi.nlm.nih.gov/pubmed/31763190
http://dx.doi.org/10.1016/j.mex.2019.11.002

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