Food authentication from shotgun sequencing reads with an application on high protein powders

Here we propose that using shotgun sequencing to examine food leads to accurate authentication of ingredients and detection of contaminants. To demonstrate this, we developed a bioinformatic pipeline, FASER (Food Authentication from SEquencing Reads), designed to resolve the relative composition of...

Descripción completa

Detalles Bibliográficos
Autores principales: Haiminen, Niina, Edlund, Stefan, Chambliss, David, Kunitomi, Mark, Weimer, Bart C., Ganesan, Balasubramanian, Baker, Robert, Markwell, Peter, Davis, Matthew, Huang, B. Carol, Kong, Nguyet, Prill, Robert J., Marlowe, Carl H., Quintanar, André, Pierre, Sophie, Dubois, Geraud, Kaufman, James H., Parida, Laxmi, Beck, Kristen L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6863864/
https://www.ncbi.nlm.nih.gov/pubmed/31754632
http://dx.doi.org/10.1038/s41538-019-0056-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6863864/
https://www.ncbi.nlm.nih.gov/pubmed/31754632
http://dx.doi.org/10.1038/s41538-019-0056-6

Ejemplares similares