Systematic review: a systems innovation perspective on barriers and facilitators for the implementation of healthy food-store interventions

BACKGROUND: Due to their central position in the modern food system, food stores present a unique opportunity to promote healthy dietary behaviour. However, there is a lack of insight into the factors that impede or enhance the implementation of nutritional interventions in food stores. We applied a...

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Detalles Bibliográficos
Autores principales: Middel, Cédric N. H., Schuitmaker-Warnaar, Tjerk Jan, Mackenbach, Joreintje D., Broerse, Jacqueline E. W.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6868845/
https://www.ncbi.nlm.nih.gov/pubmed/31752885
http://dx.doi.org/10.1186/s12966-019-0867-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6868845/
https://www.ncbi.nlm.nih.gov/pubmed/31752885
http://dx.doi.org/10.1186/s12966-019-0867-5

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