Barley grain (1,3;1,4)-β-glucan content: effects of transcript and sequence variation in genes encoding the corresponding synthase and endohydrolase enzymes

The composition of plant cell walls is important in determining cereal end uses. Unlike other widely consumed cereal grains barley is comparatively rich in (1,3;1,4)-β-glucan, a source of dietary fibre. Previous work showed Cellulose synthase-like genes synthesise (1,3;1,4)-β-glucan in several tissu...

Descripción completa

Detalles Bibliográficos
Autores principales: Garcia-Gimenez, Guillermo, Russell, Joanne, Aubert, Matthew K., Fincher, Geoffrey B., Burton, Rachel A., Waugh, Robbie, Tucker, Matthew R., Houston, Kelly
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6872655/
https://www.ncbi.nlm.nih.gov/pubmed/31754200
http://dx.doi.org/10.1038/s41598-019-53798-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6872655/
https://www.ncbi.nlm.nih.gov/pubmed/31754200
http://dx.doi.org/10.1038/s41598-019-53798-8

Ejemplares similares