Nutritional value, micronutrient and antioxidant capacity of some green leafy vegetables commonly used by southern coastal people of Bangladesh

Southern coastal people of Bangladesh are highly vulnerable to food insecurity and malnutrition due to coastal flooding, deforestation and increased soil salinity. A number of green leafy vegetables are found in the southern coastal belt being traditionally eaten as daily basis by local people. But...

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Detalles Bibliográficos
Autores principales: Zihad, S.M. Neamul Kabir, Gupt, Yashu, Uddin, Shaikh J., Islam, Muhammad Torequl, Alam, Md. Rabiul, Aziz, Shahin, Hossain, Mahmood, Shilpi, Jamil A., Nahar, Lutfun, Sarker, Satyajit D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6872803/
https://www.ncbi.nlm.nih.gov/pubmed/31768435
http://dx.doi.org/10.1016/j.heliyon.2019.e02768

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6872803/
https://www.ncbi.nlm.nih.gov/pubmed/31768435
http://dx.doi.org/10.1016/j.heliyon.2019.e02768

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