Alimentación saludable y autopercepción de salud

OBJECTIVES: The aim is to determine whether there is an association between perceived health status, healthy eating and other lifestyles in people over 50 years old. DESIGN: Cross-sectional study. SETTING: 8 Basic Health Zones from the Health Area of Albacete. PARTICIPANTS: A total of 781 subjects,...

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Detalles Bibliográficos
Autores principales: Blázquez Abellán, Gemma, López-Torres Hidalgo, Jesús D., Rabanales Sotos, Joseba, López-Torres López, Jaime, Val Jiménez, Carmen Ll.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2016
Materias:
Originales
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6877839/
https://www.ncbi.nlm.nih.gov/pubmed/26920449
http://dx.doi.org/10.1016/j.aprim.2015.12.001

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6877839/
https://www.ncbi.nlm.nih.gov/pubmed/26920449
http://dx.doi.org/10.1016/j.aprim.2015.12.001

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