Extraction of polyphenols and synthesis of new activated carbon from spent coffee grounds

A valorization process of spent coffee grounds (SCG) was studied. Thus, a two-stage process, the first stage of polyphenols extraction and synthesis of a carbonaceous precursor and a subsequent stage of obtaining activated carbon (AC) by means of a carbonization process from the precursor of the pre...

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Detalles Bibliográficos
Autores principales: Ramón-Gonçalves, Marina, Alcaraz, Lorena, Pérez-Ferreras, Susana, León-González, María Eugenia, Rosales-Conrado, Noelia, López, Félix A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6881328/
https://www.ncbi.nlm.nih.gov/pubmed/31776434
http://dx.doi.org/10.1038/s41598-019-54205-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6881328/
https://www.ncbi.nlm.nih.gov/pubmed/31776434
http://dx.doi.org/10.1038/s41598-019-54205-y

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