Plant-Climate Interaction Effects: Changes in the Relative Distribution and Concentration of the Volatile Tea Leaf Metabolome in 2014–2016

Climatic conditions affect the chemical composition of edible crops, which can impact flavor, nutrition and overall consumer preferences. To understand these effects, we sampled tea (Camellia sinensis (L.) Kuntze) grown in different environmental conditions. Using a target/nontarget data analysis ap...

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Detalles Bibliográficos
Autores principales: Kfoury, Nicole, Scott, Eric R., Orians, Colin M., Ahmed, Selena, Cash, Sean B., Griffin, Timothy, Matyas, Corene, Stepp, John Richard, Han, Wenyan, Xue, Dayuan, Long, Chunlin, Robbat, Albert
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6882950/
https://www.ncbi.nlm.nih.gov/pubmed/31824541
http://dx.doi.org/10.3389/fpls.2019.01518

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6882950/
https://www.ncbi.nlm.nih.gov/pubmed/31824541
http://dx.doi.org/10.3389/fpls.2019.01518

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