Genetic Variation for Protein Content and Yield-Related Traits in a Durum Population Derived From an Inter-Specific Cross Between Hexaploid and Tetraploid Wheat Cultivars

Wheat grain protein content (GPC) and yield components are complex quantitative traits influenced by a multi-factorial system consisting of both genetic and environmental factors. Although seed storage proteins represent less than 15% of mature kernels, they are crucial in determining end-use proper...

Descripción completa

Detalles Bibliográficos
Autores principales: Giancaspro, Angelica, Giove, Stefania L., Zacheo, Silvana A., Blanco, Antonio, Gadaleta, Agata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6883369/
https://www.ncbi.nlm.nih.gov/pubmed/31824537
http://dx.doi.org/10.3389/fpls.2019.01509

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6883369/
https://www.ncbi.nlm.nih.gov/pubmed/31824537
http://dx.doi.org/10.3389/fpls.2019.01509

Ejemplares similares