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Implementation of Guidelines for Healthier Canteens in Dutch Secondary Schools: A Process Evaluation

The Netherlands Nutrition Centre has developed ‘Guidelines for Healthier Canteens’. To facilitate their implementation, implementation tools were developed: stakeholders’ questionnaires, the ‘Canteen Scan’ (an online tool to assess product availability/accessibility), a tailored advisory meeting/rep...

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Detalles Bibliográficos
Autores principales:	Evenhuis, Irma J., Vyth, Ellis L., Veldhuis, Lydian, Jacobs, Suzanne M., Seidell, Jacob C., Renders, Carry M.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2019
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6887932/ https://www.ncbi.nlm.nih.gov/pubmed/31731619 http://dx.doi.org/10.3390/ijerph16224509

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