Rugose Morphotype in Salmonella Typhimurium and Salmonella Heidelberg Induced by Sequential Exposure to Subinhibitory Sodium Hypochlorite Aids in Biofilm Tolerance to Lethal Sodium Hypochlorite on Polystyrene and Stainless Steel Surfaces

Salmonella biofilms act as a continuous source for cross-contamination in the food processing environments. In this study, a stable rugose morphotype of Salmonella was first induced by sequential exposure to subinhibitory concentrations (SICs) of sodium hypochlorite (NaOCl) (ranging from 50 to 300 p...

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Detalles Bibliográficos
Autores principales: Bansal, Mohit, Nannapaneni, Ramakrishna, Kode, Divya, Chang, Sam, Sharma, Chander S., McDaniel, Christopher, Kiess, Aaron
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6890808/
https://www.ncbi.nlm.nih.gov/pubmed/31827464
http://dx.doi.org/10.3389/fmicb.2019.02704

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6890808/
https://www.ncbi.nlm.nih.gov/pubmed/31827464
http://dx.doi.org/10.3389/fmicb.2019.02704

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