The association of glycemic index and glycemic load with elevated blood pressure in Iranian women

Introduction: Dietary intake is a risk factor related to elevated blood pressure (EBP). Few studies have investigated an association of dietary glycemic index (GI) and glycemic load (GL) with the EBP. The aim of the current study was to examine the association of dietary GI and GL with the EBP among...

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Detalles Bibliográficos
Autores principales: Sajjadi, Seyedeh Forough, Milajerdi, Alireza, Azadbakht, Leila
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Tabriz University of Medical Sciences 2019
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891046/
https://www.ncbi.nlm.nih.gov/pubmed/31824608
http://dx.doi.org/10.15171/jcvtr.2019.45

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891046/
https://www.ncbi.nlm.nih.gov/pubmed/31824608
http://dx.doi.org/10.15171/jcvtr.2019.45

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