Microwave-Assisted Green Synthesis and Antioxidant Activity of Selenium Nanoparticles Using Theobroma cacao L. Bean Shell Extract

Selenium nanoparticles (SeNPs) are successfully synthesized through microwave heating by using Theobroma cacao L. bean shell extract as a stabilizing and capping agent. Response surface methodology is used to obtain optimal synthesis conditions. The effect of microwave power, irradiation time and am...

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Detalles Bibliográficos
Autores principales: Mellinas, Cristina, Jiménez, Alfonso, Garrigós, María del Carmen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891266/
https://www.ncbi.nlm.nih.gov/pubmed/31717413
http://dx.doi.org/10.3390/molecules24224048

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891266/
https://www.ncbi.nlm.nih.gov/pubmed/31717413
http://dx.doi.org/10.3390/molecules24224048

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