Design of a Low-Cost Indoor Navigation System for Food Delivery Robot Based on Multi-Sensor Information Fusion

As the restaurant industry is facing labor shortage issues, the use of meal delivery robots instead of waiters/waitresses not only allows the customers to experience the impact of robot technology but also benefits the restaurant business financially by reducing labor costs. Most existing meal deliv...

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Detalles Bibliográficos
Autores principales: Sun, Yunlong, Guan, Lianwu, Chang, Zhanyuan, Li, Chuanjiang, Gao, Yanbin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891284/
https://www.ncbi.nlm.nih.gov/pubmed/31731692
http://dx.doi.org/10.3390/s19224980

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891284/
https://www.ncbi.nlm.nih.gov/pubmed/31731692
http://dx.doi.org/10.3390/s19224980

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