A Novel Niosome-Encapsulated Essential Oil Formulation to Prevent Aspergillus flavus Growth and Aflatoxin Contamination of Maize Grains During Storage

Aflatoxin (AF) contamination of maize is a major concern for food safety. The use of chemical fungicides is controversial, and it is necessary to develop new effective methods to control Aspergillus flavus growth and, therefore, to avoid the presence of AFs in grains. In this work, we tested in vitr...

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Detalles Bibliográficos
Autores principales: García-Díaz, Marta, Patiño, Belén, Vázquez, Covadonga, Gil-Serna, Jessica
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891554/
https://www.ncbi.nlm.nih.gov/pubmed/31698851
http://dx.doi.org/10.3390/toxins11110646

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891554/
https://www.ncbi.nlm.nih.gov/pubmed/31698851
http://dx.doi.org/10.3390/toxins11110646

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