A Newly Discovered Phenylethanoid Glycoside from Stevia rebaudiana Bertoni Affects Insulin Secretion in Rat INS-1 Islet β Cells

The tea-like beverage Stevia rebaudiana Bertoni (Stevia) is popular in China because it reduces blood glucose and has a sweet taste. In this work, a comprehensive quality assessment of Stevia led to the discovery of five phenylethanoid glycosides, namely steviophethanoside (1), cuchiloside (2), sali...

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Detalles Bibliográficos
Autores principales: He, Jing, Zhu, Nai-Liang, Kong, Jing, Peng, Ping, Li, Lin-Fu, Wei, Xiao-Lu, Jiang, Yan-Yan, Zhang, Yan-Ling, Bian, Bao-Lin, She, Gai-Mei, Shi, Ren-Bing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891645/
https://www.ncbi.nlm.nih.gov/pubmed/31752141
http://dx.doi.org/10.3390/molecules24224178

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891645/
https://www.ncbi.nlm.nih.gov/pubmed/31752141
http://dx.doi.org/10.3390/molecules24224178

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