Variation in Lipid Components from 15 Species of Tropical and Temperate Seaweeds

The present study describes the variation in lipid components from 15 species of seaweeds belonging to the Chlorophyta, Ochrophyta, and Rhodophyta phyla collected in tropical (Indonesia) and temperate (Japan) areas. Analyses were performed of multiple components, including chlorophylls, carotenoids,...

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Detalles Bibliográficos
Autores principales: Susanto, Eko, Fahmi, A. Suhaeli, Hosokawa, Masashi, Miyashita, Kazuo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891767/
https://www.ncbi.nlm.nih.gov/pubmed/31698797
http://dx.doi.org/10.3390/md17110630

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891767/
https://www.ncbi.nlm.nih.gov/pubmed/31698797
http://dx.doi.org/10.3390/md17110630

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