Co-Occurrence and Combinatory Effects of Alternaria Mycotoxins and Other Xenobiotics of Food Origin: Current Scenario and Future Perspectives

Mycotoxins are low-molecular weight compounds produced by diverse genera of molds that may contaminate food and feed threatening the health of humans and animals. Recent findings underline the importance of studying the combined occurrence of multiple mycotoxins and the relevance of assessing the to...

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Detalles Bibliográficos
Autores principales: Crudo, Francesco, Varga, Elisabeth, Aichinger, Georg, Galaverna, Gianni, Marko, Doris, Dall’Asta, Chiara, Dellafiora, Luca
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891783/
https://www.ncbi.nlm.nih.gov/pubmed/31684145
http://dx.doi.org/10.3390/toxins11110640

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6891783/
https://www.ncbi.nlm.nih.gov/pubmed/31684145
http://dx.doi.org/10.3390/toxins11110640

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