Study of inhibitory potential and percent inhibition of oil of Syzygium aromaticum and leaves of Ocimum sanctum on ESBL enzyme from Escherichia coli in broilers of Jabalpur

OBJECTIVE: The inhibitory potential and percent inhibition of Syzygium aromaticum oil and fresh juice of Ocimum sanctum leaves on beta-lactamase enzyme of cecal samples of healthy broilers were studied on samples phenotypically positive for extended-spectrum beta-lactamase (ESBL)-producing Escherich...

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Detalles Bibliográficos
Autores principales: Shrivastav, Arpita, Sharma, R. K., Shrivastava, Neeraj, Gautam, Vidhi, Jain, Sachin Kumar
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wolters Kluwer - Medknow 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6892005/
https://www.ncbi.nlm.nih.gov/pubmed/31831923
http://dx.doi.org/10.4103/ijp.IJP_87_17

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6892005/
https://www.ncbi.nlm.nih.gov/pubmed/31831923
http://dx.doi.org/10.4103/ijp.IJP_87_17

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