Development of a Food-Based Diet Quality Score from a Short FFQ and Associations with Obesity Measures, Eating Styles and Nutrient Intakes in Finnish Twins

We constructed a food-based diet quality score (DQS) and examined its association with obesity measures, eating styles and nutrient intakes. Participants were 3592 individuals (764 dizygotic [DZ] and 430 monozygotic [MZ] twin pairs) from the FinnTwin16 study. The DQS (0–12 points) was constructed fr...

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Detalles Bibliográficos
Autores principales: Masip, Guiomar, Keski-Rahkonen, Anna, Pietiläinen, Kirsi H., Kujala, Urho M., Rottensteiner, Mirva, Väisänen, Karoliina, Kaprio, Jaakko, Bogl, Leonie H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6893528/
https://www.ncbi.nlm.nih.gov/pubmed/31652865
http://dx.doi.org/10.3390/nu11112561

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6893528/
https://www.ncbi.nlm.nih.gov/pubmed/31652865
http://dx.doi.org/10.3390/nu11112561

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