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Nutritionally adequate food baskets optimised for cultural acceptability as basis for dietary guidelines for low-income Czech families

BACKGROUND: Czech nutrition recommendations prioritize health aspects without considering affordability. Low socio-economic groups have the highest risk of nutrition-related noncommunicable diseases and cost has been identified as an obstacle to achieve a healthy diet, making the implementation of a...

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Detalles Bibliográficos
Autores principales: Faksová, Kristyna, Brázdová, Zuzana Derflerová, Robertson, Aileen, Parlesak, Alexandr
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6898948/
https://www.ncbi.nlm.nih.gov/pubmed/31810479
http://dx.doi.org/10.1186/s12937-019-0510-y