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Nutritionally adequate food baskets optimised for cultural acceptability as basis for dietary guidelines for low-income Czech families
BACKGROUND: Czech nutrition recommendations prioritize health aspects without considering affordability. Low socio-economic groups have the highest risk of nutrition-related noncommunicable diseases and cost has been identified as an obstacle to achieve a healthy diet, making the implementation of a...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6898948/ https://www.ncbi.nlm.nih.gov/pubmed/31810479 http://dx.doi.org/10.1186/s12937-019-0510-y |