Survey on Chlamydiaceae in cloacal swabs from Swiss turkeys demonstrates absence of Chlamydia psittaci and low occurrence of Chlamydia gallinacean

In Switzerland, domestic turkey meat is a niche product. Turkeys are fattened on mixed family-based farms scattered across the country, with most providing access to an uncovered outdoor pasture for the birds. Swiss fattening turkeys may therefore get infected with Chlamydiaceae via wild birds or th...

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Detalles Bibliográficos
Autores principales: Vogler, Barbara Renate, Trinkler, Michal, Marti, Hanna, Borel, Nicole, Pesch, Theresa, Prähauser, Barbara, Hoop, Richard, Mattmann, Prisca, Albini, Sarah
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6903705/
https://www.ncbi.nlm.nih.gov/pubmed/31821353
http://dx.doi.org/10.1371/journal.pone.0226091

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6903705/
https://www.ncbi.nlm.nih.gov/pubmed/31821353
http://dx.doi.org/10.1371/journal.pone.0226091

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