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Peak expiratory flow rate and chronic respiratory symptoms among restaurant workers: a cross-sectional study from Thailand

Background: Cooking fumes are a major source of indoor air pollution affecting millions of people worldwide. To date, there has been no epidemiological study to show the variation in health effects resulting from work at different kinds of restaurants in Thailand. This study determines lung function...

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Detalles Bibliográficos
Autor principal:	Juntarawijit, Chudchawal
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	F1000 Research Limited 2019
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6904982/ https://www.ncbi.nlm.nih.gov/pubmed/31857894 http://dx.doi.org/10.12688/f1000research.20059.2

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