Dietary diversity cutoff values predicting anemia varied between mid and term of pregnancy: a prospective cohort study

BACKGROUND: Correcting anemia during pregnancy often requires integrating food and non-food-based approaches. Nonetheless, little is known about specific dietary diversity (DD) cutoff values predicting risk of anemia during the different trimesters of pregnancy. OBJECTIVE: We aimed to determine the...

Descripción completa

Detalles Bibliográficos
Autores principales: Zerfu, Taddese Alemu, Baye, Kaleab, Faber, Mieke
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6911293/
https://www.ncbi.nlm.nih.gov/pubmed/31836026
http://dx.doi.org/10.1186/s41043-019-0196-y

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6911293/
https://www.ncbi.nlm.nih.gov/pubmed/31836026
http://dx.doi.org/10.1186/s41043-019-0196-y

Ejemplares similares