Risk assessment of human exposure to lead and cadmium in maize grains cultivated in soils irrigated either with low-quality water or freshwater

Maize is the third important cereal crop after wheat and rice, especially in Egyptian villages. It is used in baking as a substitution component in wheat products and a main component in snacks for children. The target of this study was to estimate the risk assessment of lead (Pb) and cadmium (Cd) i...

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Detalles Bibliográficos
Autores principales: El-Hassanin, Adel S., Samak, Magdy R., Abdel-Rahman, Gomaa N., Abu-Sree, Yahia H., Saleh, Essam M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Regular Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6911897/
https://www.ncbi.nlm.nih.gov/pubmed/31871897
http://dx.doi.org/10.1016/j.toxrep.2019.11.018

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6911897/
https://www.ncbi.nlm.nih.gov/pubmed/31871897
http://dx.doi.org/10.1016/j.toxrep.2019.11.018

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