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Anthocyanins—Nature’s Bold, Beautiful, and Health-Promoting Colors
Anthocyanins are among the most interesting and vigorously studied plant compounds, representing a large class of over 700 polyphenolic pigments within the flavonoid family that exist ubiquitously in the human diet. They are “nature’s colors,” responsible for providing the beautiful red-orange to bl...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6915593/ https://www.ncbi.nlm.nih.gov/pubmed/31690041 http://dx.doi.org/10.3390/foods8110550 |