Diet quality and chronic axonal polyneuropathy: a population‐based study

OBJECTIVE: To investigate the association between diet quality and chronic axonal polyneuropathy. METHODS: Between June 2013 and January 2017, among 1650 participants of the Rotterdam Study (median age 69.1 years, 54.2% women), diet quality was quantified based on food frequency questionnaires as a...

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Detalles Bibliográficos
Autores principales: Taams, Noor E., Voortman, Trudy, Hanewinckel, Rens, Drenthen, Judith, van Doorn, Pieter A., Ikram, Mohammad A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2019
Materias:
Research Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6917319/
https://www.ncbi.nlm.nih.gov/pubmed/31738024
http://dx.doi.org/10.1002/acn3.50939

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6917319/
https://www.ncbi.nlm.nih.gov/pubmed/31738024
http://dx.doi.org/10.1002/acn3.50939

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