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Supercritical fluid extraction of β-carotene from ripe bitter melon pericarp
Study ascertained the recovery of β-carotene from enzyme-treated (enzyme load of 167 U/g) pericarp of ripe bitter melon using supercritical fluid extraction (SFE) technique. Effect of different pressure (ranged from 150–450 bar), carbon dioxide (CO(2)) flow rates (ranged from 15 to 55 ml/min), tempe...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6917792/ https://www.ncbi.nlm.nih.gov/pubmed/31848376 http://dx.doi.org/10.1038/s41598-019-55481-4 |