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“The meal is an activity involving at least two people”—Experiences of meals by older persons in need of elderly care
AIM: A shift of focus on older persons’ nutrition has occurred, from focusing on nutrition status to focusing on the whole meal. There is lack of studies on how older persons experience meals. Knowledge is needed to enhance a meal with dignity and pleasure, but also to prevent deterioration in nutri...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
John Wiley and Sons Inc.
2019
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6917934/ https://www.ncbi.nlm.nih.gov/pubmed/31871710 http://dx.doi.org/10.1002/nop2.387 |