Molecular Analysis of Retrogradation of Corn Starches

Changes of the molecular dynamics of water in 5% corn starch pastes and 5% systems composed of starch and non-starchy hydrocolloid were studied during short and long term retrogradation. Low Field NMR was used to record mean correlation times (τ(c)) of water molecules. This molecular parameter refle...

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Detalles Bibliográficos
Autores principales: Sikora, Marek, Krystyjan, Magdalena, Dobosz, Anna, Tomasik, Piotr, Walkowiak, Katarzyna, Masewicz, Łukasz, Kowalczewski, Przemysław Łukasz, Baranowska, Hanna Maria
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6918426/
https://www.ncbi.nlm.nih.gov/pubmed/31717844
http://dx.doi.org/10.3390/polym11111764

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6918426/
https://www.ncbi.nlm.nih.gov/pubmed/31717844
http://dx.doi.org/10.3390/polym11111764

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