Mechanism of Action and Interactions between Thyroid Peroxidase and Lipoxygenase Inhibitors Derived from Plant Sources

This study focused on the effect of kaempferol, catechin, apigenin, sinapinic acid, and extracts from plants (i.e., parsley, cumin, mustard, green tea, and green coffee) on thyroid peroxidase (TPO) and lipoxygenase (LOX) activity, antiradical potential, as well as the result of interactions among th...

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Detalles Bibliográficos
Autores principales: Habza-Kowalska, Ewa, Gawlik-Dziki, Urszula, Dziki, Dariusz
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6920844/
https://www.ncbi.nlm.nih.gov/pubmed/31671724
http://dx.doi.org/10.3390/biom9110663

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6920844/
https://www.ncbi.nlm.nih.gov/pubmed/31671724
http://dx.doi.org/10.3390/biom9110663

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