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Structural transitions of sword bean canavalin in response to different salt concentrations
Canavalin is the major storage protein in sword beans (Canavalia gladiata) and belongs to the 7S seed globulin class. Canavalin solubility can be reversibly altered via the addition of MgCl(2) and CaCl(2) at different concentrations; specifically, it is insoluble at lower concentrations and soluble...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6928265/ https://www.ncbi.nlm.nih.gov/pubmed/31890966 http://dx.doi.org/10.1016/j.heliyon.2019.e03037 |