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Structural transitions of sword bean canavalin in response to different salt concentrations

Canavalin is the major storage protein in sword beans (Canavalia gladiata) and belongs to the 7S seed globulin class. Canavalin solubility can be reversibly altered via the addition of MgCl(2) and CaCl(2) at different concentrations; specifically, it is insoluble at lower concentrations and soluble...

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Detalles Bibliográficos
Autores principales: Nishizawa, Kaho, Arii, Yasuhiro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6928265/
https://www.ncbi.nlm.nih.gov/pubmed/31890966
http://dx.doi.org/10.1016/j.heliyon.2019.e03037

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