Electronic Tongues for Inedible Media

“Electronic tongues”, “taste sensors”, and similar devices (further named as “multisensor systems”, or MSS) have been studied and applied mostly for the analysis of edible analytes. This is not surprising, since the MSS development was sometimes inspired by the mainstream idea that they could substi...

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Detalles Bibliográficos
Autores principales: Kirsanov, Dmitry, Correa, Daniel S., Gaal, Gabriel, Riul, Antonio, Braunger, Maria L., Shimizu, Flavio M., Oliveira, Osvaldo N., Liang, Tao, Wan, Hao, Wang, Ping, Oleneva, Ekaterina, Legin, Andrey
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6928786/
https://www.ncbi.nlm.nih.gov/pubmed/31766686
http://dx.doi.org/10.3390/s19235113

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6928786/
https://www.ncbi.nlm.nih.gov/pubmed/31766686
http://dx.doi.org/10.3390/s19235113

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