PpNAC187 Enhances Lignin Synthesis in ‘Whangkeumbae’ Pear (Pyrus pyrifolia) ‘Hard-End’ Fruit

A disorder in pears that is known as ‘hard-end’ fruit affects the appearance, edible quality, and market value of pear fruit. RNA-Seq was carried out on the calyx end of ‘Whangkeumbae’ pear fruit with and without the hard-end symptom to explore the mechanism underlying the formation of hard-end. The...

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Detalles Bibliográficos
Autores principales: Li, Mingtong, Cheng, Chenxia, Zhang, Xinfu, Zhou, Suping, Wang, Caihong, Ma, Chunhui, Yang, Shaolan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6930614/
https://www.ncbi.nlm.nih.gov/pubmed/31783586
http://dx.doi.org/10.3390/molecules24234338

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6930614/
https://www.ncbi.nlm.nih.gov/pubmed/31783586
http://dx.doi.org/10.3390/molecules24234338

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