First Evidence of Realized Selection Response on Fillet Yield in Rainbow Trout Oncorhynchus mykiss, Using Sib Selection or Based on Correlated Ultrasound Measurements

Fillet yield, the proportion of edible fillet relative to body weight, is a major trait to improve in fish sold processed, as it has a direct impact on profitability and can simultaneously decrease the environmental impact of producing a given amount of fillet. However, it is difficult to improve by...

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Detalles Bibliográficos
Autores principales: Vandeputte, Marc, Bugeon, Jérôme, Bestin, Anastasia, Desgranges, Alexandre, Allamellou, Jean-Michel, Tyran, Anne-Sophie, Allal, François, Dupont-Nivet, Mathilde, Haffray, Pierrick
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2019
Materias:
Genetics
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6933014/
https://www.ncbi.nlm.nih.gov/pubmed/31921286
http://dx.doi.org/10.3389/fgene.2019.01225

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6933014/
https://www.ncbi.nlm.nih.gov/pubmed/31921286
http://dx.doi.org/10.3389/fgene.2019.01225

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