Comparative study of physio-chemical analysis of fresh and branded honeys from Pakistan

Honey is a nutritious substance produced by bees. Its quality and nutritional value is of great importance for consumers. Keeping this in view physicochemical and minerals determination as quality parameters of fresh floral Pakistani honeys produced by A. mellifera and branded honeys was conducted....

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Detalles Bibliográficos
Autores principales: Sajid, Muhammad, Yamin, Muhammad, Asad, Farkhanda, Yaqub, Sajid, Ahmad, Shahzad, Mubarik, Maryyam Ali Muhammad Samee, Ahmad, Bilal, Ahmad, Waqas, Qamer, Samina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6933215/
https://www.ncbi.nlm.nih.gov/pubmed/31889832
http://dx.doi.org/10.1016/j.sjbs.2019.06.014

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6933215/
https://www.ncbi.nlm.nih.gov/pubmed/31889832
http://dx.doi.org/10.1016/j.sjbs.2019.06.014

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