Genome-wide analysis of polygalacturonase gene family from pear genome and identification of the member involved in pear softening

BACKGROUND: Polygalacturonase (PG), as an important hydrolase participating in the degradation of pectin, plays an important role in softening process of fruit. However, information on PG gene family in pear genome and the specific member involved in fruit softening is still rudimentary. RESULTS: In...

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Detalles Bibliográficos
Autores principales: Zhang, Suling, Ma, Min, Zhang, Huping, Zhang, Shaoling, Qian, Ming, Zhang, Zhen, Luo, Weiqi, Fan, Jinbu, Liu, Zhiqiang, Wang, Libin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6935220/
https://www.ncbi.nlm.nih.gov/pubmed/31881836
http://dx.doi.org/10.1186/s12870-019-2168-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6935220/
https://www.ncbi.nlm.nih.gov/pubmed/31881836
http://dx.doi.org/10.1186/s12870-019-2168-1

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