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Plant-based dietary approach to stage 3 chronic kidney disease with hyperphosphataemia
A 69-year-old man with type 2 diabetes, hypertension and stage 3 chronic kidney disease (CKD), hyperphosphataemia and borderline hyperkalaemia presented to an office visit interested in changing his diet to improve his medical conditions. He adopted a strict whole-foods, plant-based diet, without ca...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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BMJ Publishing Group
2019
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6936381/ https://www.ncbi.nlm.nih.gov/pubmed/31874846 http://dx.doi.org/10.1136/bcr-2019-232080 |