Chicken adaptive response to low energy diet: main role of the hypothalamic lipid metabolism revealed by a phenotypic and multi-tissue transcriptomic approach

BACKGROUND: Production conditions of layer chicken can vary in terms of temperature or diet energy content compared to the controlled environment where pure-bred selection is undertaken. The aim of this study was to better understand the long-term effects of a 15%-energy depleted diet on egg-product...

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Detalles Bibliográficos
Autores principales: Jehl, F., Désert, C., Klopp, C., Brenet, M., Rau, A., Leroux, S., Boutin, M., Lagoutte, L., Muret, K., Blum, Y., Esquerré, D., Gourichon, D., Burlot, T., Collin, A., Pitel, F., Benani, A., Zerjal, T., Lagarrigue, S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2019
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6937963/
https://www.ncbi.nlm.nih.gov/pubmed/31888468
http://dx.doi.org/10.1186/s12864-019-6384-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6937963/
https://www.ncbi.nlm.nih.gov/pubmed/31888468
http://dx.doi.org/10.1186/s12864-019-6384-8

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