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Seasonal Change in Microbial Diversity and Its Relationship with Soil Chemical Properties in an Orchard

This study aimed to determine the microbial diversity at different soil depths (0–5 and 5–20 cm) in a subtropical orchard during different seasons (i.e., spring, summer and autumn) to advance knowledge of the roles of microbes in orchard ecosystem balance. In tracking experiments conducted in an orc...

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Detalles Bibliográficos
Autores principales: Luo, Xuhui, Wang, Ming Kuang, Hu, Guiping, Weng, Boqi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2019
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6938340/
https://www.ncbi.nlm.nih.gov/pubmed/31891580
http://dx.doi.org/10.1371/journal.pone.0215556