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Gene interactions observed with the HDL-c blood lipid, intakes of protein, sugar and biotin in relation to circulating homocysteine concentrations in a group of black South Africans
BACKGROUND: Elevated homocysteine (Hcy) is associated with several pathologies. Gene–diet interactions related to Hcy might be used to customize dietary advice to reduce disease incidence. To explore this possibility, we investigated interactions between anthropometry, biochemical markers and diet a...
Autores principales: | du Plessis, Jacomina P., Melse-Boonstra, Alida, Zandberg, Lizelle, Nienaber-Rousseau, Cornelie |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6938949/ https://www.ncbi.nlm.nih.gov/pubmed/31908954 http://dx.doi.org/10.1016/j.ymgmr.2019.100556 |
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