Identification of Differentially Expressed Genes Involved in the Molecular Mechanism of Pericarp Elongation and Differences in Sucrose and Starch Accumulation between Vegetable and Grain Pea (Pisum sativum L.)

Pea (Pisum sativum L.), as a major source of plant protein, is becoming one of the major cultivated crop species worldwide. In pea, the pericarp is an important determinant of the morphological characteristics and seed yield. To investigate the molecular mechanism of pericarp elongation as well as s...

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Detalles Bibliográficos
Autores principales: Yang, Pu, Li, Zhonghao, Wu, Caoyang, Luo, Yan, Li, Jing, Wang, Pengke, Gao, Xiaoli, Gao, Jinfeng, Feng, Baili
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2019
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6941006/
https://www.ncbi.nlm.nih.gov/pubmed/31817460
http://dx.doi.org/10.3390/ijms20246135

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6941006/
https://www.ncbi.nlm.nih.gov/pubmed/31817460
http://dx.doi.org/10.3390/ijms20246135

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